Evenings at Soul
We offer a variety of dinner options, from our signature dishes to our daily specials. Pair your meal with one of our homemade cocktails, or carefully selected wines from GaultMillau Switzerland Sommelier of the Year 2021 Lisa Bader. Thursdays to Saturdays from 18:00.
Business Lunch
Enjoy our freshly made Poke Bowls (Veggie / Tuna / Beef) with an accompanying daily soup or salad. We use high quality local ingredients from partners such as Metzgerei-Keller and doerigfisch. Mondays to Fridays from 12:00 to 16:00.
Brunch
Weather you like pastries such as daily made buns or traditional greek spinach pie, or something more special, like our egg royal or pastrami sando, we have you covered. Accompany your meal with a freshly brewed coffee carefully selected by our partner Bean Bank Roasters. Mondays to Fridays from 08:00 to 12:00. Weekends until 16:00.
Events
We host a variety of events, from our own wine tastings or cocktail pairings to company apéros. You can also book our place for a special occasion like a birthday or a team event. We prepare a tailored menu for you. Write us an email for reservations and inquiries.
